Chicken Delicious I
4 chicken boneless and skinless breasts
2 cups chicken broth, heated
6 tablespoons butter, melted
1 can cream of chicken soup
1 box Cornbread Stovetop Stuffing mix
Cook chicken until tender and cooked through. Cool and shred. Place chicken in the bottom of a 9x13-inch baking dish. Mix together chicken broth, butter, and soup. Mix well and pour over chicken. Top with Stovetop stuffing. Bake at 350 for 25-30 minutes, until bubbly and golden brown.
Makes 6 to 8 servings
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