Pretzel Turtles

Pretzel Turtles

20 small mini pretzels
20 chocolate covered caramel candies –Rolos work well
20 pecan halves (or holiday M&Ms, if you cannot do nuts)

Preheat oven to 300 degrees. Arrange the pretzels in a single layer on a parchment lined cookie sheet. Place one chocolate covered caramel candy on each pretzel. Bake for 4 minutes. While the candy is warm, press a pecan half onto each candy covered pretzel. Cool completely before storing in an airtight container.